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Cooper Library

Food Science /
Packaging Science

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Food Science/ Packaging
Science Librarian

Chris Colthorpe
404A Cooper Library
colthor@clemson.edu (864) 656-0694

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All Subjects
Article Indexes

Health and Wellness Resource Center
  medical encyclopedia, medical dictionary, reference books, and pamphlets
     
Oxford Food and Nutrition Dictionaries
  dictionaries of food, fitness, diet, exercise, and nutrition
     
Encyclopedia of Agricultural, Food, and Biological Engineering   procedures, equipment, and systems used in producing and converting raw materials into food and nonfood consumer goods, emphasizing the various engineering processes associated with the production of materials with agricultural origin
     
Encyclopedia of Life Sciences   biology, microbiology, biochemistry, genetics, botany, zoology, medicine, and ecology
(limited to 3 simultaneous users)
     
WorldCat   the combined catalogs of libraries from over 45 countries; contains 47 million+ records
(limited to 4 simultaneous users)
     
ProQuest Dissertations and Theses - Full Text (formerly Dissertation Abstracts)
  index to over two million dissertations and theses, all subjects, 1861-present (over 600,000 available in full text)
     
Current Research @ Clemson   Clemson University dissertations, 1960-present; full-text available, 1996-present
     
Food Science and Human Nutrition Internet Resources   informational web sites selected by librarians
     
Packaging Science Internet Resources   informational web sites selected by librarians

See also: Health Care reference sources

 

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Updated October 9, 2007 | Copyright © 2003-2006 Clemson University. All rights reserved.
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